Friday, Aug 10, 2007

#90. Food safety meets science - Part one

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A three-part series begins on what are known as Sanitary and Phytosanitary Measures - or SPS - and what these mean for traders, trade negotiators and the consumer. We ask Malcolm Spence, the CRNM's senior coordinator for Science, Technology and Intellectual Property, what’s being done to ensure food health and safety while preventing some developed countries and their firms from blinding with science just to protect local producers from Caribbean and other developing countries’ exports? TradeSpeak explains the WTO Agreement on SPS measures. Part one of three.

Posted by Caribbean TradeBeat at 12:00 PM |   

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